Recipe of the day: Cornflake oatmeal cookies

                          

Total time: 23mins                Yield: 15 cookies        Level: Easy

            prep: 8mins

            cook: 15mins

Satisfy your sweet tooth with these cookies. One bite will take you right back to childhood. 

   Ingredients

• 1 cup butter
• 1 cup brown sugar
• 1 cup granulated sugar
• 2 eggs
• 2 teaspoons vanilla extract (non-alcoholic)
• 2 cups all-purpose flour
• 2 cups crushed cornflakes cereal
• 1 cup almond
• 2 cups rolled oats
• 1 teaspoon kosher salt 
• 1 teaspoon baking soda
• 1 teaspoon baking powder

   Tools/Equipment

• Mixer
• Oven
• Measuring spoon
• Baking pan
• Parchment paper
• Mixing bowl

Preheat oven to 350 degrees F. In a bowl, cream together the butter, granulated sugar and brown sugar until light and fluffy. Add the eggs one after the other and the vanilla extract. 

                          

Sift the flour, baking soda, baking powder and salt. Stir into the creamed mixture.

                          

Add the oatmeal, crushed cereal and almond. 

                           

Mix until combined.

                           

Use a small ice-cream scoop or tablespoon to drop 2-inch mounds of dough onto baking pans lined with parchment paper. Bake for 15 minutes.

Cookies should be light brown at the edges and on the bottom. Remove from baking sheets to cool on wire racks. And serve.

                            

Feel free to comment and share   

Have a nice day

xoxo

Raheenah

                         

So if they argue with you, say, "I have submitted myself to Allah [in Islam], and [so have] those who follow me." And say to those who were given the Scripture and [to] the unlearned, "Have you submitted yourselves?" And if they submit [in Islam], they are rightly guided; but if they turn away - then upon you is only the [duty of] notification. And Allah is Seeing of [His] servants. {Al-Imran 3:20}