Total time: 1hr10mins Yield: 4 servings Level: Easy
Native jollof rice, Iwuk Edesi as the efik people call it. You can also call it palm oil rice. To make it very traditional I used smoked fish, stock fish, crayfish, palm oil and locust beans. You could also check how to cook basic jollof rice.
You can serve Raheenah's brown bean cinnamon chocolate milk with your favorite cereal. You could add more cocoa powder to have an intense chocolate flavor.
Total time: 1hr10mins Yield: 3 Level: Easy
No Super Bowl party is complete without wings. You could also try Buffalo chicken wings and Nigerian peppered chicken.
I wanted it to be spicy so I used 2 tablespoons of cayenne pepper and I wasn't satisfied X_X. If you don't eat spicy food you can use just 1 tablespoon and if you're like me use 3 tablespoons of cayenne pepper. I served mine with fries and ketchup-bbq chicken wings-Raheenah's style (the recipe is coming up soon).
How are you guys doing? I can't believe it's 15th of January already, I can remember when I said happy new year anyways I'm grateful and I hope your week is going well. I decided to go for "Mule oh Mule". Mule shoe trend continues in 2015.
Nigerian pancake is spicy and sweet. I added onions to make this pancake savory. You could use sliced scotch bonnet instead of ground cayenne pepper.
Incase you haven't prepared this soup before, it can be strenuous. I'll advice you to make it on a weekend when you have enough time on your hands. The first time I made this soup, I made it for my dad and he loved it. It's one of my favorite soups and it's made from regular brown beans. It can be eaten with semovita or yam flour. The perfect combo is: Amala, Ewedu and Nigerian stew. This is how I prepare mine:
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