Total time: 2hrs10mins Yield: 6 servings Level: Intermediate
prep: 20mins
cook: 1hr50mins
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Total time: 1hr20mins Yield: 5 servings Level: Easy
prep: 20mins
cook: 1hr
Efo riro is a rich vegetable soup originated from the Western part of Nigeria, Yoruba land. You can prepare it by using only spinach but in Nigeria, we use different types of vegetables.
How are you guys doing. I'm sure we are all looking forward to a new year. May Almighty God turn all your dreams into reality and all your efforts into great achievements. Happy new year in advance. My ankara collection for this year (2013). I love African prints ^_^.
Total time: 1hr35mins Yield: 4 servings Level: Easy
prep: 30mins
inactive: 30mins
cook: 35mins
I wanted to make something with golden morn so I decided to make muffins with it and it turned out well. My recipe ^_^. Golden morn is popular in North Africa and it's made from whole corn flour, sucrose and soya bean flour.
Toppings: Strawberry jam and honey
Total time: 25mins Yield: 6 servings Level: Easy
prep: 10mins
cook: 15mins
Total time: 1hr8mins Yield: 4 servings Level: Easy
prep: 8mins
cook: 1hr
Total time: 2hrs10mins Yield: 5 servings Level: Intermediate
prep: 10mins
cook: 2hrs
The first person I made this soup for was my dad. He was happy and he loved it. It was a special day indeed ^_^. This soup is one of my favorite' it's a yoruba soup (Western Nigeria) made from brown beans.
Total time: 1hr20mins Yield: 7 servings Level: Intermediate
prep: 30mins
cook: 50mins
Red velvet cake is one of my favorite' so today, I'll show you how to make red velvet cake and cream cheese frosting from scratch.
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