Total time:
 
15mins                Yield: 2 servings          Level: Easy
           



I had all the ingredients so I decided to make Original Oreo Milk Shake. You could eliminate chocolate syrup. And if you haven't tried the milk duds, I'll advice you too.

Recipe of the day: Original Oreo Milk Shake with Milk Duds



     

Total time:
 1hr20mins                Yield: 20 servings       Level: Easy
            prep: 20mins
           

This was my first time baking a zebra cake and it turned out well. You can make this cake for any event. I really like red velvet cake and mixing it with vanilla cake was awesome. I was also able to make cupcakes with the leftover batter. 

Recipe of the day: Zebra cake and Cup Cakes

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The term fusilli is used to describe a short flattened, twisted pasta known as rotini in the United States. They are long, thick, corkscrew shaped pasta. It is spun by pressing and rolling a small rod over the tin strips of pasta to wind them around it in a corkscrew shape.
 

Recipe of the day: Pasta, Plantain & Fried Goat Meat

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I was hungry and I wanted a good meal so I settled for this. I don't know if I'm the only one, but whenever I cook because 'm hungry it takes forever. It's as if the clock is ticking at a slower rate.

Recipe of the day: Rice & Beans with Peppered Gizzard' and Chicken

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I went to the African store some days ago and I set my eyes on these tubers of yam. I was so happy! I found my craving ^_^. I called it yam-licious because it was delicious. Okay! enough of the story back to the recipe.

Recipe of the day: Yam, baked beans, beef and fried egg (Nigerian-style)

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