How are you guys doing. I'm sure we are all looking forward to a new year. May Almighty God turn all your dreams into reality and all your efforts into great achievements. Happy new year in advance. My ankara collection for this year (2013). I love African prints ^_^.

My ankara collection for 2013




                 





Total time:
 1
hr35mins                     Yield:  4 servings         Level: Easy
            prep: 30mins
            inactive: 30mins           
            cook: 35mins
                 

I wanted to make something with golden morn so I decided to make muffins with it and it turned out well. My recipe ^_^. Golden morn is popular in North Africa and it's made from whole corn flour, sucrose and soya bean flour. 
Toppings: Strawberry jam and honey



Recipe of the day: Golden morn muffins (with strawberry jam & honey)




Total time: 25mins               Yield: 6 servings            Level: Easy
          prep: 10mins
         cook: 15mins  


Recipe of the day: Fried chicken with pancake mix




               




Total time:
 
1hr8mins                Yield: 4 servings       Level: Easy
            prep: 8mins
            cook: 1hr




Jollof rice is a popular dish in many parts of West Africa. Jollof rice can be prepared in different ways. As far as I'm concerned, the party version is the best because of the extra flavor which is smoke ^_^. 

Recipe of the day: Jollof rice (Nigerian party version) with jerk chicken & plantain






Total time: 2hrs10mins                Yield: 5 servings         Level: Intermediate 
            prep: 10mins
            cook: 2hrs



The first person I made this soup for was my dad. He was happy and he loved it. It was a special day indeed ^_^. This soup is one of my favorite' it's a yoruba soup (Western Nigeria) made from brown beans.

Recipe of the day: Nigerian bean soup (Gbegiri) with semovita



                            




Total time:
 
1hr20mins            Yield: 7 servings              Level: Intermediate
            prep: 30mins
            cook: 50mins



Red velvet cake is one of my favorite' so today, I'll show you how to make red velvet cake and cream cheese frosting from scratch.  


Recipe of the day: Red velvet cake and Cream cheese frosting








Total time: 1hr8mins               Yield: 4 servings         Level: Easy
            prep: 8mins
            cook: 1hr



The first time I made it was when I had a guest and it turned out to be really good. This delicious chicken is easy to prepare. I am using chicken legs but you could use any part of the chicken you want. 

Recipe of the day: Caramelized chicken


              





Total time:
 
1hr18mins                Yield: 15 servings       Level: Intermediate
            prep: 8mins
            cook: 1hr10mins


I love snails! The taste is just different in a good way. I like to make them crunchy and hot. To achieve that I use more scotch bonnet. 

Recipe of the day: Crunchy peppered Nigerian snails






  
Total time: 30mins                Yield: 20 pancakes       Level: Easy
            prep: 10mins
            cook: 20mins
    

Are you tired of seeing the regular pancake? Give rainbow pancakes a try. And mothers/aunts, you could make these rainbow pancakes for your kids/nieces/nephews, it will make them eat more and you could use their favorite color only.

Recipe of the day: Rainbow pancakes

Hello!







I hope your week is going just as planned. Today, I'll be talking about anger and I hope someone learns from this. 


Anger

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